Which of the Following Statements About Trans-fatty Acids Is True

UC Berkeley conducted a study in which a group of mice was receiving normal diet for 4 weeks and another group of mice received a diet high in trans fatty acids. The scientists concluded that there might be an association between trans fatty acids consumption and.

Solved 1 Which Of The Following Statements Is Correct A Chegg Com

A ratio of dietary omega-6 to omega-3 fatty acids of 101 is generally recommended.

. O Fatty acids do not differ from each other in the number of unsaturated bonds. All of the above fB. A Fatty acids with a greater degree of saturation have fewer CC double bonds and form glycerides have higher melting points.

Partial hydrogenation processes involving triacylglycerols effect the conversion of some cis double bonds to single bonds. 0 C They are less harmful to health than saturated fatty acids. They arise when polyunsaturated oils are hydrogenated.

They arise when polyunsaturated oils are hydrogenated. 1 point HC-o HC-0 VA wavava 12 15 w HC-0 The molecule contains trans-fatty acids O It was formed via a dehydration synthesis reaction between glycerol and three saturated fatty acids. Which of the following statements regarding trans fatty acids is FALSE.

The best way to increase consumption of omega-3 fatty acids is to. 76 Lipids with a glycerol backbone and two fatty acids with a phosphate group are known as sterols. Trans fat consumption lowers HDL cholesterol and raises LDL.

Trans fat consumption raises HDL cholesterol and lowers LDL cholesterol. Chemical Connections 19-D Indicate whether each of the following statements relating to trans fatty acids is true or false. A They are made by the body in large quantities.

Mouse behavior overall well being exercise amount and body weight were observed and measured daily. Trans fats are present only in foods that contain partially hydrogenated oils. They have a beneficial effect on cholesterol transport throughout the body.

They occur naturally in foods to a large extent. Which of the following statements about trans fatty acids is TRUE. There are only 12 different kinds of fatty acids.

They are made by the body. High saturated and trans fat intake. Hydrogenated vegetable oils or trans fats have hydrogens added back to the double bonds and thus behave like.

Saturated fats have long straight tails of fatty acids whereas unsaturated fats from vegetables have kinks in their tails due to double bonds. D Foods with a Nutrition Facts panel claiming zero trans fats per serving may actually contain trans fats. Trans fatty acids are a byproduct of hydrogenating fats.

O This molecule contains 3 carboxyl groups the bond that forms between glycerol and the three. Question 33 o Protein folding Is affected by temperature. Their amounts are never listed on food labels.

When reducing fat intake the emphasis should be placed on lowering intake of. Which of the following statements about trans fatty acids are true. These kinks prevent the fats from packing together as tightly.

All of these statements are true. C They have multiple double bonds in the carbon chains of their fatty acids. B They are found only in processed foods.

B Fatty acids with a greater degree of saturation have more CC double bonds and form glycerides have higher melting points. Which of the following statements is TRUE about trans fatty acids. OA They are made by the body in large quantities.

They arise when polyunsaturated oils are hydrogenated. A They are synthesized by dehydration reactions of fatty acids alone. Which of the following statements about trans fatty acids is true.

Which of the following statements is true about fatty acids. One good source of omega-3 fatty acids is. Which of the following statements is TRUE about the molecule below.

Fats are triacylglycerols that are solid at room temperature. Which of the following statements about trans fatty acids is true. Which of the following statements is true.

Trans fat intake should be limited to no more than 5 of total calories. They occur naturally in foods to a large extent. They are liquid at room temperature O b.

Their amounts are never listed on food labels. O Cholesterol is a fatty acid. A diet that is rich in trans fatty acids increases the risk of heart disease and therefore trans fatty acids in foods must be labeled.

Increased intake of omega-3 fatty acids can delay clotting. They occur naturally in foods to a large extent. Which of the following statements about trans fatty acids is true.

They arise when polyunsaturated oils are hydrogenated. They increase LDL levels сThey decrease HDL levels d. Which of the following statements is true of trans fatty acids.

B They contain less hydrogen than unsaturated fats having the same number of carbon atoms. They are made by the body. Statements 2 3 and 6 are not true for trans fatty acids.

77 Several recent research studies have indicated people who eat an ounce or two of nuts each day in addition to their usual diet did NOT gain weight as would be expected from their increased caloric intake. They are made by the body. Trans fatty acids were saturated fatty acids prior to hydrogenation.

Increased intake of EPA and DHA reduces blood triglycerides. D Foods with a Nutrition Facts panel claiming zero trans fats per serving may actually contain trans fats. Up to 256 cash back e More than one of the above is true.

The trans fatty acids are almost straight hydrocar View the full answer. They arise when polyunsaturated oils are hydrogenated. Which of the following statements is true of trans fatty acids.

Cis fatty acids are the typical form of unsaturated fat found in nature while trans fatty acids are made through hydrogenation. B They are found only in processed foods. They can be found in butter e.

Which of the following statements about trans fatty acids is true. Which of the following statements is TRUE about trans fatty acids. Omega-6 fatty acids should make up 5 to 10 of total calories.

The best way to increase consumption of omega-3. Which statement about trans fatty acids is true. Which of the following statements about trans fats is true.

19 Which of the following statements concerning saturated fats is true. Their amounts are never listed on food labels. Which of the following statements about fatty acids is NOT true.

C They are less harmful to health than saturated fatty acids.

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Structures Of Cis And Trans Fatty Acids Elaidic Acid 9 Trans Download Scientific Diagram